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" Corn noodles are rich in nutrients. In the United States and some other developed countries, corn has been listed as the first health food in cereals, known as the" golden crop. "The addition of corn noodles to knife-shaped steamed bread is good for health. "Materials
Put flour, corn flour, yeast, and sugar in the pot.
Add 140 grams of warm water and mix well, and ferment into the dough.
The dough is fermented to twice the size.
Knead the dough to release the air, and relax for 10 minutes.
Roll the dough into long bars.
Cut into equal pieces.
Put in steamer and continue fermentation for 15 minutes.
Steam for 15 minutes on high heat and turn off the heat. After steaming, open the lid for 3 minutes.
You can also use milk and noodles for higher nutrition.
[Free Tucao] Nutrition, delicious, very good